Tommy Miah’s Raj Hotel in Islington, London is part of the Raj brand which combines the qualities of a well-run boutique hotel with the warmth of a family business. The hotel is run by Tommy Miah, a Bangladeshi chef in London, UK. Tommy Miah’s Raj Hotel is great for business travelers, and for the people who are looking for a cozy place to stay during a long weekend breaks, sight-seeing trips, visits to London theaters, museums, galleries, historic places in London. the hotel has 41 rooms with Asian theme furnishing.
Tommy Miah’s Raj Hotel has Asian-style tapas bar, offering typically two types of curry and a pasta dish and drinks, including take-away tea and coffee throughout the day and early evening. A music & dining club serves to promote a series of gastro-musical evenings once a month on Saturday evenings throughout the year.
- Bed & breakfast accommodation
- Near public transportation
- Online booking
- Friendly staffs
- Very competitive prices
- Restaurant with specialty teas, coffees and exotic liqueurs
- Single, double, twin, triple and family rooms
About Tommy Miah
Tommy Miah originates from Bangladesh but grew up in Birmingham where he trained as a chef. He opened the Raj Restaurant in Edinburgh, then Original Raj Hotel in Edinburgh, then Tommy Miah’s Raj Hotel in Islington. In 1993 Tommy founded the Indian Chef of the Year competition which draws some 5,000 participants annually from throughout the UK. Tommy is also a celebrity chef on Asian TV channel.